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We hope you got insight from reading it, now let’s go back to quick and easy sponge cake recipe. To cook quick and easy sponge cake you only need 7 ingredients and 6 steps. Here is how you do it.
Below are the ingridients that are needed to serve a remarkably good Quick and easy Sponge Cake:
- Provide 1 1/2 cup of all purpose flour.
- You need 1/2 cup of sugar.
- Take 3/4 cup of milk.
- You need 1/2 cup of vegetable oil.
- Take 1 of egg.
- Use 1/2 tsp of baking soda.
- Provide 1/2 tsp of baking powder.
Ready with the ingridients? Below are the procedures on preparing Quick and easy Sponge Cake:
- Grease the 6" round pan and dust with flour.
- Sieve together the flour, baking soda and baking powder in a bowl.
- Mix the egg, sugar, oil and milk thoroughly..
- Gradually add the wet ingredients to the dry ingredients and mix.
- Pour into your prepared pan and bake on medium heat in a preheated oven for 30 mins or until a toothpick inserted in the center of the cake comes out neat..
- Enjoy with any beverage of choice.
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