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Below are the ingridients that are needed to serve a perfect Pan fried pork chops:
- Take 5-6 of thin cut, bone in pork chops.
- Get 1 cup of flour.
- Provide of Salt pepper onion garlic powders and paprika,.
- Prepare of Oil to fry chops.
Done with the ingridients? Below are the instructions on preparing Pan fried pork chops:
Brown sugar-pineapple pork chops with caramelized red onions and tangy goat cheese are a delicious one-skillet supper. It's a sweet take on juicy pork chops that are quick and easy to prepare! Sprinkle with parsley for garnish, if desired. Heat the oil in a cast-iron skillet over medium heat, until the oil shimmers. Flip and continue to cook until the pork chops and breading are golden on all sides.
Recipe : Pan fried pork chops
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