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Below are the ingridients that are needed to produce a delicious Vanilla Sponge Cake without Egg:
- Use 1 cup of all purpose flour.
- Prepare 2 table spoon of corn flour.
- You need 1/2 teaspoon of baking powder.
- Take 1/4 teaspoon of baking soda.
- Use 1/2 cup of yogurt.
- You need 1/2 cup of milk.
- Use 1/2 cup of sugar.
- Use 20 gm of butter.
Ready with the ingridients? Here are the instructions on producing Vanilla Sponge Cake without Egg:
- Preheat oven to 180 degrees for 10 minutes.
- Mix yogurt and sugar, until sugar dissolves in yogurt.
- Heat butter in a pan add milk to it.
- Mix all dry ingredients and sieve it into yogurt sugar mix.
- Add milk and butter mixture to it and mix well.
- Apply butter to baking tin pour cake batter to it bake it for 25 minutes.
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