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Practical way to Preparing Perfect Lemony Orzo Chicken Salad

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Lemony Orzo Chicken Salad

We hope you got benefit from reading it, now let’s go back to lemony orzo chicken salad recipe. To cook lemony orzo chicken salad you need 13 ingredients and 0 steps. Here is how you achieve that.

Here are the ingridients that are required to make a tasty Lemony Orzo Chicken Salad:

  1. Provide 3/4 cup of uncooked orzo.
  2. Prepare 1/4 t of grated lemon rind.
  3. Prepare 3 T of lemon juice.
  4. Get 1 T of extra-virgin olive oil.
  5. Use 1/2 t of kosher salt.
  6. Use 1/2 t of minced garlic.
  7. You need 1/4 t of honey.
  8. Take 1/8 t of ground black pepper.
  9. Use 1 cup of shredded rotisserie chicken.
  10. Prepare 1/2 cup of dicedEnglish cucumber.
  11. Prepare 1/2 cup of chopped red pepper.
  12. You need 1/2 cup of sliced green onion.
  13. Take 1 T of chopped fresh dill.

Done with the ingridients? Here are the instructions on cooking Lemony Orzo Chicken Salad:

Creamy Caesar-dressed orzo and bite-sized pieces of crispy, lemony chicken breast are layered over a bed of crunchy chopped romaine and tomatoes in a hybrid meal that brings the ease and satisfaction of pasta night to a vibrant, dinner-ready salad. A Lemon Orzo Salad made with the fixings of a Greek Salad, drizzled with a zesty lemon vinaigrette. I know it was only last Monday when I posted One Pot Italian Chicken with Risoni (PS Risoni in Australia = Orzo in much of the rest of the world) but I wanted to use up the leftover risoni. The size and shape of orzo makes it excellent to use in salads, casseroles and skillet meals. It can also be used instead of rice in many dishes.

Recipe : Lemony Orzo Chicken Salad

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