Practical way to Producing Delicious Authentic Nepalese Achaar(pickle)

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Authentic Nepalese Achaar(pickle)

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Here are the ingridients that are required to make a yummy Authentic Nepalese Achaar(pickle):

  1. Get 1 of continetal cucumber(chopped).
  2. Use 1 of medium size carrot(chopped).
  3. You need 1 of chopped red onion.
  4. Provide 5 of chopped green chillies.
  5. Provide 1/2 tea spoon of ginger n garlic paste.
  6. Use 1 tb of spoon chilly powder.
  7. Use 2 tb of seasame powder.
  8. You need 1 of fresh lemon.
  9. Provide 1/2 tea spoon of fenugreek.
  10. Provide 1/2 tea spoon of turmeric powder.
  11. Prepare of Salt (to taste).
  12. Use 2 tb of spoon oil.

Done with the ingridients? Here are the sequences on serving Authentic Nepalese Achaar(pickle):

  1. In a big bowl Mix everything cucumber,carrot,onion,fresh chillies,ginger n garlic paste,sesame powder,chilly powder,salt n,tumeric powder..
  2. In a pan heat oil n fried fenugreek seeds till it's brown.After that put that hot oil in mixing bowl.mixed every thing properly n squeeze lemon on the top of pickle.garnish WD coriander n ready to serve..

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